Our signature Uji houjicha powder is deep roasted to bring out the captivating toasty aromas with a hint of caramelized sugar — ideal for use in recipes
This reserve houjicha powder is made from carefully selected tea leaves from the renowned tea-growing region of Uji that are steamed, dried, and artisan roasted to bring out the distinctive aromas of toasted nuts, coffee, and caramelized sugar. We use proprietary ‘deep-roasting’ techniques, manually calibrating the roasting time and temperature to imbue the tea with the perfect intensity and robustness. This roasted tea is milled into a fine powder, which can easily be incorporated into any drink or dessert recipes such as houjicha lattes, ice-cream and desserts.
This houjicha powder is ideal as an ingredient for use in lattes, smoothies, desserts, and other culinary creations.
- Store in a cool dry place, away from moisture, sunlight, and odors
- Refrigerate after opening for maximum flavor and potency
Roasted and nutty flavor, just how I like my hojicha. I only gave it 4 stars because it lacks a bit of the brown color. However, all in all, a good powder!
Thank you so much for sharing your feedback! We’re glad to hear you enjoyed the roasted, nutty flavor of our Houjicha Powder. We appreciate your note about the color too, it is feedback like this helps us ensure you continue to enjoy your tea - Matchaeologist Team
D
Dalia
Really good!
L
Lutfarsai
Flavours are deep, similar to a veryyyyy dark chocolate with no sweetness at all.
L
Lovely (Valdosta, US)
I love Houjicha!
this is a lovely powder and so fine and tasty!
Thank you for your review and for your support Danielle!. We’re so happy you had a positive experience with our Meiko matcha!- Matchaeologist Team
Roasted and nutty flavor, just how I like my hojicha. I only gave it 4 stars because it lacks a bit of the brown color. However, all in all, a good powder!
Thank you so much for sharing your feedback! We’re glad to hear you enjoyed the roasted, nutty flavor of our Houjicha Powder. We appreciate your note about the color too, it is feedback like this helps us ensure you continue to enjoy your tea - Matchaeologist Team
D
Dalia
Really good!
L
Lutfarsai
Flavours are deep, similar to a veryyyyy dark chocolate with no sweetness at all.
L
Lovely (Valdosta, US)
I love Houjicha!
this is a lovely powder and so fine and tasty!
Thank you for your review and for your support Danielle!. We’re so happy you had a positive experience with our Meiko matcha!- Matchaeologist Team
