Our Matcha Range


Profile:	Misaki™	Matsu™	Meiko™	Midori™	Mirai™
Grade:	Ceremonial	Ceremonial	Ceremonial	Culinary	Culinary

Color:	●●●●●	●●●●●	●●●●	●●●	●●
Fragrance:	●●●●●	●●●●●	●●●	●●	●
Umami:	●●●●●	●●●●	●●●	●●	●
Complexity:	●●●●●	●●●●	●●●	●●	●
Bitterness:	●	●●	●●●	●●●●	●●●●●

Recommended Usage:
Traditional Matcha (Koicha)	●●●	●●
Traditional Matcha (Usucha)	●●●	●●●	●
Cold-Brew / Iced Matcha	●●●	●●●	●●
Matcha Cocktails	●●	●●●	●●●	●
Matcha Lattes / Cappuccinos	●	●●	●●●	●●	●
Ice Cream / Chocolate			●●	●●●	●●
Fresh / Raw Desserts			●●	●●●	●●
Baked Goods / Pastries			●	●●●	●●●

Size Availability:
20g tin
100g tin
1kg bag