WORLDWIDE PARCEL DELIVERY
NO MINIMUM SPEND
ORDERS SHIPPED WITHIN 24 HRS
ON IN-STOCK ITEMS
SECURE DELIVERY OPTION
ON TRACKED ORDERS

Matsu™ Ceremonial Matcha

£20.00 GBP

Intense with a Mellow Roasted Flavour
Our signature ceremonial-grade matcha is artisan roasted to produce a rich, creamy body and smooth mouthfeel not unlike a perfectly brewed espresso
Boasting the deepest shade of green reminiscent of Japanese pine trees, Matsu is characterised by its captivating roasted aromas brought to the fore by our artisanal roasting technique handed down through generations of matcha sommeliers. The result is a deeply rich and complex symphony of flavours, with notes of 'umami' and savoury-sweet undertones that round out the intensity of the roast, culminating in an exquisite blend with a full body and long, creamy finish.
Matsu™ is ideal for both koicha and usucha preparation. (20g · 20 Servings)
Usucha (thin version): place 1 scoop (~1g) of matcha into bowl; wet with a little water and knead using chasen whisk until a smooth paste forms (press the whisk up against the side of the bowl to break up any lumps); add 70-100ml of 65˚C / 150˚F (not boiled) water and mix until desired consistency. *To create a foamy texture, briskly whisk back and forth until frothy lather forms on surface; for flat texture, stir in a firm circular motion.
Koicha (thick version): double the amount of matcha used for Usucha while adding only half the amount of water.
- Store in a cool dry place, away from moisture, sunlight, and odours
- Refrigerate after opening for maximum flavour and potency

Customer Reviews

Based on 44 reviews Write a review